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TUNA TARTAR WITH AVOCADO AND MANGO

$ 250

Raw tuna cubes seasoned with a touch of soy sauce, lime juice, chili and sesame oil on a bed of avocado with mango.

TUNA TOSTADA (1)

$ 180

Tuna and avocado cubes marinated with soy sauce, lime juice, ginger and sesame oil served on a fried blue corn tortilla.

GARLIC SHRIMP

$ 240

Shrimp sauteed with olive oil, garlic and guajillo chili.

hummus

$ 120

Mashed chickpeas with olive oil and a touch of garlic served with pita bread.

guacamole

$ 140

Avocado with tomato, onion, coriander, cotija cheese and grasshoppers from Oaxaca.

THE TAQUERÍA

Order of 3 tacos on blue corn tortilla.
ADD: Manchego cheese or vegan cheese

+$ 30

JACKFRUIT AL PASTOR WITH PINEAPPLE (3)

$ 210

Served with roasted pineapple, coriander, avocado purée and radish.

CRISPY SALMON (3)

$ 230

Served with avocado purée, coriander, radish and cabbage salad.

FLANK STEAK arrachera (3)

$ 270

Served with onion, coriander, radish and taquera sauce.

salads

Add:

Chicken

+$ 60

Shrimp

+$ 100

Smoked Salmon

+$ 150

Grilled Salmon

+$ 120

Seared tuna

+$ 90

lido salad

$ 180

Mixed greens, strawberry, apple, kiwi and caramelized nuts with a mango vinaigrette.

ADRIATIC SALAD

$ 220

Mixed greens, cherry tomatoes, baby corn, Kalamata olives and mozzarella cheese with a citrus vinaigrette.

BEET AND GOAT CHEESE SALAD

$ 190

Roasted beet, baby spinach, goat cheese, cranberries and toasted almonds with a honey mustard vinaigrette.

CAESAR SALAD

$ 160

Romaine lettuce heart covered with Caesar dressing served with garlic bread croutons and parmensan cheese flakes.

CAPRESE SALAD

$ 220

Sliced tomato and mozzarella cheese covered with a basil pesto.

Buddha bowl

$ 180

Mixed greens, baby spinach, hummus, roasted sweet potato, grilled beet, avocado, whole beans, carrot, cherry tomato, pickled red cabbage, radish and toasted pumpkin seeds with vegan ranch.

SPECIALTIES OF YOUR LIDO HOUSE

Choose your side dish: Sweet potato fries, potato wedges, parmesan truffle mashed potatoes, mixed salad or grilled vegetables.

LIDO SHRIMP

$ 450

Cream cheese stuffed shrimp wrapped in bacon and covered with a pineapple sauce and shredded coconut

Tamarindo Jumbo Shrimp

$ 420

Giant shrimp with tamarindo sauce with a touch of piloncillo.

SESAME CRUSTED TUNA FILLET

$ 320

Seared tuna fillet with a touch of chili and covered with a sesame crust.

SALMON WITH CREAMY GOAT CHEESE

$ 470

Grilled salmon with creamy goat cheese and baby carrot served with a smoked pepper sauce.

arrachera BORRACHa

$ 390

Marinated flank steak served with spring onion, roased tomato and a borracha sauce.

TIKIN-XIC FISH FILLET

$ 320

Fish fillet marinated with achiote and bitter orange served with a cabbage salad.

Pil pil octopus

$ 600

Grilled octopus seasoned with macho garlic.

Pasta mediterránea

$ 210

Pasta penne with spinach, cherry tomato, olives and parmesan cheese slices in white wine sauce.


Add: Salmon + $90 or Shrimp + $80

Pasta pesto

$ 210

sliders

CHOOSE YOUR SIDE DISH: POTATO WEDGES WITH HONEY MUSTARD OR SWEET POTATO FRIES WITH VEGAN RANCH.

LIDO BURGER

$ 250

Angus beef patty topped with bacon, manchego cheese, mushrooms, lettuce, tomato, onion rings and pickles.


Add: sunny side up egg + $ 20

PORTOBELLO BURGER

$ 170

Grilled portobello mushroom topped with lettuce, roasted pepper, purple onion, pesto sauce and vegan ranch.


Add: Vegan cheese + $ 20, manchego cheese + $ 20 and sunny side up egg + $ 20

LENTIL AND CHICKPEA BURGER

$ 180

Lentil and chickpea patty topped with spinach, avocado, caramelized onion and pickled red cabbage.


Add: Vegan cheese + $ 20, manchego cheese + $ 20 and sunny side up egg + $ 20

pita falafel

$ 190

Pita bread filled with falafel, hummus, pickled red cabbage, cucumber, tomato, carrot, purple onion and lettuce.

desserts

flan

$ 120

Flan with cream cheese, sherry and fruits of the season.

vegan pot

$ 170

Apple pie topped with oatmeal crumble.

drunken escamocha

$ 130

Macerated fruits with mango sorbet and Midori liquor.

BROWNIE WITH ICE CREAM (1)

$ 170

Choose your artisanal ice cream.

ICE CREAM (2)

$ 140

Choose your artisanal ice cream.

Tiramisu

$ 200